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BEGIN:VEVENT
DTSTAMP:20260715T070141
LAST-MODIFIED:20220202T215755
CREATED:20220125T120000
SEQUENCE:1
ORGANIZER;CN="Food Science Club":https://connect.uwstout.edu/foodscience/
CONTACT:https://connect.uwstout.edu/foodscience/rsvp_boot?id=1472531#event_host
CATEGORIES;X-CG-CATEGORY=club_acronym:FOODSCIENCE
CATEGORIES;X-CG-CATEGORY=event_type:Educational/Instructional Event
DTSTART:20220202T220000Z
DTEND:20220202T230000Z
UID:90a1ef56370b21b080d7fec548fd56341252022_2:08:26_PM@campusgroups.com
SUMMARY;ENCODING=QUOTED-PRINTABLE:Candy Making and Caramel
LOCATION:Heritage Hall, Room 232, Rm 238,, Heritage Hall, 
URL:https://connect.uwstout.edu/rsvp?id=1472531
DESCRIPTION:Exploring the science behind candy and caramel production\n---\nEvent Details: https://connect.uwstout.edu/rsvp?id=1472531
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DESCRIPTION:Reminder
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